Wine By the Steel Barrels
I started writing this blog a couple weeks ago. We were having some challenges with the Internet connection in our new house so I never finished it. I've got a lot to catch everyone up on but I figured I'd go ahead and complete this post because who doesn't LOVE the idea of wine on tap. Tom and I were first introduced to wine on tap during a 2011 trip to Tuscany. Click here to read my blog about that trip. We stopped at this winery right off the road and a guy drove up on a tractor with a bunch of jugs. We figured he was a restaurant owner. The owners filled up his jugs with what looked like a gas pump. Meet the source of your table or house wine. As I meet new people or reconnect with people I met in the hotel, I ask for tips. What recommendations they have so far on where to go, what to see, and where to eat. Several people mentioned Cantine Muraro Enomas in Longare, which was...